The coffee industry of Hawaii is the only significant coffee industry in a member state of the United States of America (excluding territories). While Hawaii is a relatively small producer of coffee (6,600,000 pounds in 2006--ranking well in the bottom tier of coffee producing countries), it is well known for its Kona varieties and its coffee consistently sells for a higher than average price. Hawaiian coffee production is often small in scale, with 790 farms cultivating only 8000 acres of coffee.
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| - Coffee industry of Hawaii
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| - The coffee industry of Hawaii is the only significant coffee industry in a member state of the United States of America (excluding territories). While Hawaii is a relatively small producer of coffee (6,600,000 pounds in 2006--ranking well in the bottom tier of coffee producing countries), it is well known for its Kona varieties and its coffee consistently sells for a higher than average price. Hawaiian coffee production is often small in scale, with 790 farms cultivating only 8000 acres of coffee.
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| - Coffee Industry of Hawaii
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growing regions
| - Kauai, Kona, Maui, Molokai, and Oahu
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abstract
| - The coffee industry of Hawaii is the only significant coffee industry in a member state of the United States of America (excluding territories). While Hawaii is a relatively small producer of coffee (6,600,000 pounds in 2006--ranking well in the bottom tier of coffee producing countries), it is well known for its Kona varieties and its coffee consistently sells for a higher than average price. Hawaiian coffee production is often small in scale, with 790 farms cultivating only 8000 acres of coffee.
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