About: Sri Lankan Cuisine   Sponge Permalink

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Sri Lanka has been famous for its spices from historical times. The most fragrant spices which grow in this region are cardamoms, cinnamon, cloves, or nutmeg. From the very beginning, Sri Lankan beaches which stretch over hundreds of miles are lined with coconut plantations and palm trees. Coconot kernel provides a milky liquid which is coconut milk in which curries are cooked.

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  • Sri Lankan Cuisine
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  • Sri Lanka has been famous for its spices from historical times. The most fragrant spices which grow in this region are cardamoms, cinnamon, cloves, or nutmeg. From the very beginning, Sri Lankan beaches which stretch over hundreds of miles are lined with coconut plantations and palm trees. Coconot kernel provides a milky liquid which is coconut milk in which curries are cooked.
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abstract
  • Sri Lanka has been famous for its spices from historical times. The most fragrant spices which grow in this region are cardamoms, cinnamon, cloves, or nutmeg. From the very beginning, Sri Lankan beaches which stretch over hundreds of miles are lined with coconut plantations and palm trees. Coconot kernel provides a milky liquid which is coconut milk in which curries are cooked.
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