About: Creole Bread   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Preheat oven * 2 lbs flour (8 cups) 900g * 1 tsp salt 5ml * 1/2 cup shortening or cooking oil (1/4 lb) 112g * 2 tsps yeast 10ml * 2 tblsps Sugar or honey 30ml * 1-1/2 cup milk (coconut, evaporated, or dried milk) 375ml

AttributesValues
rdfs:label
  • Creole Bread
rdfs:comment
  • Preheat oven * 2 lbs flour (8 cups) 900g * 1 tsp salt 5ml * 1/2 cup shortening or cooking oil (1/4 lb) 112g * 2 tsps yeast 10ml * 2 tblsps Sugar or honey 30ml * 1-1/2 cup milk (coconut, evaporated, or dried milk) 375ml
dcterms:subject
abstract
  • Preheat oven * 2 lbs flour (8 cups) 900g * 1 tsp salt 5ml * 1/2 cup shortening or cooking oil (1/4 lb) 112g * 2 tsps yeast 10ml * 2 tblsps Sugar or honey 30ml * 1-1/2 cup milk (coconut, evaporated, or dried milk) 375ml
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