The shallot is a relative of the onion, and tastes a bit like an onion, but has a sweeter, milder flavor. They tend to be more expensive than onions, especially in the United States. They can be stored for at least 6 months.
Identifier (URI) | Rank |
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dbkwik:resource/BodxkrqA8LhlAWdcKiVZWw== | 5.88129e-14 |
dbr:Shallot | 5.88129e-14 |