an Entity in Data Space: dbkwik.webdatacommons.org
To blanch the orange rind, cover thin strips of peel with boiling water. Leave for 2 minutes and then drain through a sieve. The same can be done with other citrus fruits such as lemons, limes or grapefruit.
| Identifier (URI) | Rank |
|---|---|
| dbkwik:resource/JSdCUKeGSf3a-uM3CuRi6g== | 5.88129e-14 |