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rdfs:comment | - poo
- Kimchi is a playable mascot in Crossy Road. It was added in the Korean update.
- Kimchi, also spelled gimchi, kimchee, or kim chee, is any one of numerous traditional Korean pickled dishes made of vegetables with varied seasonings. A common manifestation is the spicy baechu (chard) variety. Kimchi is the most common banchan, or side dish, in South Korea and many South Korean communities and locales. Kimchi is also a common ingredient and combined with other ingredients to make dishes such as kimchi stew (kimchi jjigae) and kimchi fried rice (kimchi bokkeumbap). Kimchi is so ubiquitous that the Korea Aerospace Research Institute (KARI) developed space kimchi to accompany the first Korean astronaut to the Russian-manned space ship Soyuz.
- Kimchi is a level 3 trade good.
- Korean pickle. See Wikipedia:kimchi.
- Kimchi is a crafting good for the Tea Garden in FarmVille's Jade Falls (farm). It requires 1 Jade Peanut Bushel, 2 Wasabi Bushels and 1 Cabbage Bushel.
- Kimchi is a traditional fermented cabbage dish from Korea. There are many variations on kimchi - most are spicy, some are not, most have cabbage, some have other vegetables, some even have fruit! There are even different kimchis for different times of the year, as the time required for the fermentation process varies so much with the ambient temperature. Some good links to get you started:
- Kimchi is Chowder's pet fart cloud. Kimchi is usually in his cage in Chowder's room. He is seen in many episodes and is told to leave because of his smell. Before he met Chowder, he lived in a alligator's stomach (that everyone kept calling a crocodile). The only way Kimchi can communicate is by "fart" sounds.
- Kimchi is Chowder's pet and is a fart. No one likes going near him but Chowder doesn't mind his smell. He is played by C.H. Greenblatt. Kimchi is in love with a Clabbage Cobbler. In The Garage Sale, Chowder says that Kimchi pees in his cage if he's gone for a long time.
- Kimchi is the son of Konan and Deidara as well as the eldest brother to Guya, Kurie, and Kira. Unlike Kurie, Kimchi did not inherit Konan or Deidara's Kekkei Genkai. Rather, Kimchi is able to perform any jutsu, not burdened by the need of a Kekkei Genkai, at maximum level. After the Great Shinobi War, Kimchi took over the Akatsuki and began making the necessary preparations to turn the organization into a well mannered village. Shortly, after taking over the organization Kimchi dies from an aneurism in the midst of a battle with a random body; thus resulting in an aneurism.
- Early forms of kimchi consisted mainly of salted greens. Chile peppers, now a standard ingredient in kimchi, were unknown in Korea until the early 17th century, when they were introduced from Japan or , where they had been introduced by western traders. Traditionally, kimchi was fermented in pots buried in the ground, to serve as a winter subsistence staple when fresh were not available.
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bound | |
Tradeable | |
Row 2 info | - Seasons AsianFall [No.110]
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Restores | - Restores 9 Stamina when consumed.
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amount | |
Characteristics | - Every time it moves it drops bits of food out of its plate.
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First Appearance | - Froggy Apple Crumple Thumpkin (Pilot episode)
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Caption | - Calling this kimchi is pushing a bit. But we're close.
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Price | - $0.99 or 100 from the prize machine
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Family | - Clabbage Cobbler , Numerous mini cobblers, Chowder
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bushelamount | |
bushel | - Cabbage Bushel
- Jade Peanut Bushel
- Wasabi Bushel
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abstract | - poo
- Kimchi is a playable mascot in Crossy Road. It was added in the Korean update.
- Kimchi, also spelled gimchi, kimchee, or kim chee, is any one of numerous traditional Korean pickled dishes made of vegetables with varied seasonings. A common manifestation is the spicy baechu (chard) variety. Kimchi is the most common banchan, or side dish, in South Korea and many South Korean communities and locales. Kimchi is also a common ingredient and combined with other ingredients to make dishes such as kimchi stew (kimchi jjigae) and kimchi fried rice (kimchi bokkeumbap). Kimchi is so ubiquitous that the Korea Aerospace Research Institute (KARI) developed space kimchi to accompany the first Korean astronaut to the Russian-manned space ship Soyuz.
- Kimchi is a level 3 trade good.
- Korean pickle. See Wikipedia:kimchi.
- Kimchi is a crafting good for the Tea Garden in FarmVille's Jade Falls (farm). It requires 1 Jade Peanut Bushel, 2 Wasabi Bushels and 1 Cabbage Bushel.
- Kimchi is a traditional fermented cabbage dish from Korea. There are many variations on kimchi - most are spicy, some are not, most have cabbage, some have other vegetables, some even have fruit! There are even different kimchis for different times of the year, as the time required for the fermentation process varies so much with the ambient temperature. Some good links to get you started:
- Kimchi is Chowder's pet fart cloud. Kimchi is usually in his cage in Chowder's room. He is seen in many episodes and is told to leave because of his smell. Before he met Chowder, he lived in a alligator's stomach (that everyone kept calling a crocodile). The only way Kimchi can communicate is by "fart" sounds.
- Kimchi is Chowder's pet and is a fart. No one likes going near him but Chowder doesn't mind his smell. He is played by C.H. Greenblatt. Kimchi is in love with a Clabbage Cobbler. In The Garage Sale, Chowder says that Kimchi pees in his cage if he's gone for a long time.
- Kimchi is the son of Konan and Deidara as well as the eldest brother to Guya, Kurie, and Kira. Unlike Kurie, Kimchi did not inherit Konan or Deidara's Kekkei Genkai. Rather, Kimchi is able to perform any jutsu, not burdened by the need of a Kekkei Genkai, at maximum level. After the Great Shinobi War, Kimchi took over the Akatsuki and began making the necessary preparations to turn the organization into a well mannered village. Shortly, after taking over the organization Kimchi dies from an aneurism in the midst of a battle with a random rouge ninja. Kimchi's ability to master any jutsu put a massive strain on his brain and body; thus resulting in an aneurism.
- Early forms of kimchi consisted mainly of salted greens. Chile peppers, now a standard ingredient in kimchi, were unknown in Korea until the early 17th century, when they were introduced from Japan or , where they had been introduced by western traders. Traditionally, kimchi was fermented in pots buried in the ground, to serve as a winter subsistence staple when fresh were not available. A cookbook from 1670 describes pickled mixtures of wild greens and pickled gourd, but makes no reference to the use of chiles. One historical record from the end of the 17th century describes eleven types of kimchi and thus kimchi utilizing red peppers would have been popularized some years after that (200 years, by one estimate). In addition, the introduction of Chinese cabbage probably did not occur until the 19th century ; before that, kimchi was made from indigenous vegetables.
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