About: Stewed Black-Eyed Peas   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Sauté onions in oil in a saucepan until tender. Add tomato sauce, paprika, and Beans, mashing some of the beans as you stir, to thicken the stew. Add salt. Stir in Sugar if desired and serve warm over Tatale or Kelewele. Serves 4 to 6 Cooking time: 20 minutes

AttributesValues
rdfs:label
  • Stewed Black-Eyed Peas
rdfs:comment
  • Sauté onions in oil in a saucepan until tender. Add tomato sauce, paprika, and Beans, mashing some of the beans as you stir, to thicken the stew. Add salt. Stir in Sugar if desired and serve warm over Tatale or Kelewele. Serves 4 to 6 Cooking time: 20 minutes
dcterms:subject
abstract
  • Sauté onions in oil in a saucepan until tender. Add tomato sauce, paprika, and Beans, mashing some of the beans as you stir, to thicken the stew. Add salt. Stir in Sugar if desired and serve warm over Tatale or Kelewele. Serves 4 to 6 Cooking time: 20 minutes
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