About: Hot Cross Bun   Sponge Permalink

An Entity of Type : dbkwik:resource/TGVw_48bfxR4O_s_eW_eZQ==, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Hot Cross Bun is a move used by Bob.

AttributesValues
rdf:type
rdfs:label
  • Hot Cross Bun
  • Hot cross bun
rdfs:comment
  • Hot Cross Bun is a move used by Bob.
  • The Hot cross bun is a player-designed spring trinket, which first appeared for sale in the palace shoppe in April 2011 . This trinket was designed by Xtrauma. The Hot cross bun can be purchased for 2,000 PoE (and 2 doubloons, on doubloon oceans). It may be inscribed with a message after purchase.
  • A hot cross bun, or cross-bun, is a type of sweet spiced bun made with currants or raisins and leavened with yeast. It has a cross marked on the top which might be effected in one of a variety of ways including: pastry, flour and water mixture, rice paper, icing, or intersecting cuts.
  • Each year, with the arrival of spring, we see those tasty Hot Cross Buns in the bakeries and at Mom's. A hot cross bun is a type of sweet spiced bun made with raisins and leavened with yeast. It has cross on the top which might be made in a variety of ways: it is mainly made from donkey's backs but sometimes it can be made using other, less sensible methods such as pastry, a simple flour and water mixture, cut from rice paper and glazed onto the bun, or simply cut into the bun itself. Crucifixion refers to the spiritual practice of eating tasty hot cross buns.
sameAs
Season
  • Spring
dcterms:subject
multi-colors
  • no
Unlock
  • Yes
trinket
  • Hot cross bun
dbkwik:club-pengui...iPageUsesTemplate
dbkwik:clubpenguin...iPageUsesTemplate
dbkwik:puzzlepirat...iPageUsesTemplate
dbkwik:religion/pr...iPageUsesTemplate
dbkwik:tekken/prop...iPageUsesTemplate
dbkwik:uncyclopedi...iPageUsesTemplate
Found
Member
  • No
DE
  • Blonder Dutt
Name
  • Hot Cross Bun
Type
ad-text
  • Stick a note to yer hearty on this treat by Xtrauma
doubloons
  • 2(xsd:integer)
PoE
  • 2000(xsd:integer)
player-designed
  • yes
Available
  • No
Party
  • None
Cost
  • Unlockable
Month
  • April
Fr
  • La Chouquette
Pt
  • A Coque Clássico
ID
  • 11473(xsd:integer)
ES
  • Rodete con flequillo
Year
  • 2011(xsd:integer)
Designer
  • Xtrauma
abstract
  • Hot Cross Bun is a move used by Bob.
  • The Hot cross bun is a player-designed spring trinket, which first appeared for sale in the palace shoppe in April 2011 . This trinket was designed by Xtrauma. The Hot cross bun can be purchased for 2,000 PoE (and 2 doubloons, on doubloon oceans). It may be inscribed with a message after purchase.
  • Each year, with the arrival of spring, we see those tasty Hot Cross Buns in the bakeries and at Mom's. A hot cross bun is a type of sweet spiced bun made with raisins and leavened with yeast. It has cross on the top which might be made in a variety of ways: it is mainly made from donkey's backs but sometimes it can be made using other, less sensible methods such as pastry, a simple flour and water mixture, cut from rice paper and glazed onto the bun, or simply cut into the bun itself. Hot Cross Buns date back to Ancient Roman times to celebrate the Four Directions (mystically represented by the four main ingredients). Crucifixion refers to the spiritual practice of eating tasty hot cross buns. Crucifixions are popular the whole world over, especially in Latin American countries and in the Phillipines. On Hot Cross Friday each year, many enthusiasts in those countries perform Crucifixions in accordance with time-honoured, Ancient Roman traditions and practices. Those enthusiasts place themselves upon large wooden crosses, often with their bodies upside down, for long periods of time, while they consume copious amounts of Hot Cross Buns. This enables them (as well as their spectators) to get in in touch, on the vibrational and emotional levels, with the Four Directions.
  • A hot cross bun, or cross-bun, is a type of sweet spiced bun made with currants or raisins and leavened with yeast. It has a cross marked on the top which might be effected in one of a variety of ways including: pastry, flour and water mixture, rice paper, icing, or intersecting cuts.
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