Crown Roast Sausage-corn Stuffing * 8 oz Fresh Pork Sausage * 1/4 c Chopped green onions * 1/4 c Sausage Drippings * 1 (6 0z) Pkg Stuffing Mix For -Pork -Yep-- Saucepan Style! * 1 3/4 c water * 1 (7oz) Can Whole-Kernel corn, -Drain * 1/4 c Chopped pimento * 2 qt Saucepan -Medium High For 15 minutes -This Makes About 2 1/2 -Cups * 4 oz Sausage * 2 tb Chopped green onions * 2 tb Sausage Drippings -Go With 1 1/4 Cups of The -Crumbs And * 2 tb Seasonings * 3/4 c water * 1/3 c The corn, Drained * 2 tb Chopped pimento * 1 qt Saucepan Stuffing!!
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