About: Khmeli-Suneli

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About: Khmeli-Suneli Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

Khmeli-Suneli is a classic Georgian spice mix. This spice blend is typically used in Georgia for braised mutton and is especially employed in Georgian sauces which have and unique flavour — combining sour, friuty and spicy notes. Variable in its constituents and contains one rather mysterious ingredient, Imeretic Saffron which is probably Blessed Thistle (Cnicus benedictus), but might also be marigold (Tagetes erecta [as given in many recipes]) or safflower Carthamus tinctorius.

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rdfs:label	Khmeli-Suneli
rdfs:comment	Khmeli-Suneli is a classic Georgian spice mix. This spice blend is typically used in Georgia for braised mutton and is especially employed in Georgian sauces which have and unique flavour — combining sour, friuty and spicy notes. Variable in its constituents and contains one rather mysterious ingredient, Imeretic Saffron which is probably Blessed Thistle (Cnicus benedictus), but might also be marigold (Tagetes erecta [as given in many recipes]) or safflower Carthamus tinctorius.
dcterms:subject	Herb and spice mix Recipes Georgian Recipes
abstract	Khmeli-Suneli is a classic Georgian spice mix. This spice blend is typically used in Georgia for braised mutton and is especially employed in Georgian sauces which have and unique flavour — combining sour, friuty and spicy notes. Variable in its constituents and contains one rather mysterious ingredient, Imeretic Saffron which is probably Blessed Thistle (Cnicus benedictus), but might also be marigold (Tagetes erecta [as given in many recipes]) or safflower Carthamus tinctorius.

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