About: Pickled ginger   Sponge Permalink

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Gari is usually eaten between dishes of sushi, as it is said to help cleanse the palate. Gari is not meant to be eaten or consumed in any type of sushi or hand roll. Gari should not be confused with beni shoga, a red pickled ginger.

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rdfs:label
  • Pickled ginger
rdfs:comment
  • Gari is usually eaten between dishes of sushi, as it is said to help cleanse the palate. Gari is not meant to be eaten or consumed in any type of sushi or hand roll. Gari should not be confused with beni shoga, a red pickled ginger.
sameAs
dcterms:subject
abstract
  • Gari is usually eaten between dishes of sushi, as it is said to help cleanse the palate. Gari is not meant to be eaten or consumed in any type of sushi or hand roll. Gari should not be confused with beni shoga, a red pickled ginger.
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