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| rdfs:comment | - Bahrain is a beautiful Islamic country formed from 33 small islands. This country is often called the “Pearl of the Gulf” because of its abundance of natural attractions and for the beauty of the “underwater world”. The culinary history of this country is a journey of discovery from the far off Dilmun era to the present days and combines perfectly both eastern and western cultures. The Bahrain cuisine is a medley of flavors and offers to those who decide to visit this country a great variety of dishes from both the traditional cuisine and international one. Due to the fact that the country’s population is manly formed with expatriates from the United States, Europe or Asia, Bahrain cuisine offers this way the opportunity of tasting dishes belonging to a large variety of nationalities. Trad
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| abstract | - Bahrain is a beautiful Islamic country formed from 33 small islands. This country is often called the “Pearl of the Gulf” because of its abundance of natural attractions and for the beauty of the “underwater world”. The culinary history of this country is a journey of discovery from the far off Dilmun era to the present days and combines perfectly both eastern and western cultures. The Bahrain cuisine is a medley of flavors and offers to those who decide to visit this country a great variety of dishes from both the traditional cuisine and international one. Due to the fact that the country’s population is manly formed with expatriates from the United States, Europe or Asia, Bahrain cuisine offers this way the opportunity of tasting dishes belonging to a large variety of nationalities. Traditional Islamic and International dishes can be served in any hotel or restaurant of this country. Also, between Bahrain and India there are great historical ties well reflected in a number of delicacies that can be served while in this magnificent country.
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