About: dbkwik:resource/CqZNQtCca19kQn_4kXyB5A==

Property	Value
rdfs:label	The “Fingers of Cyprus”
rdfs:comment	For the phylo * 2½ cups flour, soft * ¼ cup fresh butter * 1 teaspoon salt * 2 tablespoons lemon juice * 6 tablespoons water For the stuffing * 2 cups almond kernels * 2 tablespoons Sugar * some cinnamon * some rosewater For frying * peanut oil or olive oil * orange peel For the syrup * 2 cups Sugar * 2 cups water * 1 cup honey * ½ lemon juice For garnishing * ½ cup almond kernels, roasted and grated * ½ teaspoon cinnamon
dcterms:subject	Recipes that need photos Almond Recipes Honey Recipes Rose water Recipes Peanut oil Recipes Orange peel Recipes Phyllo Recipes Cypriot Desserts Cypriot Recipes
abstract	For the phylo * 2½ cups flour, soft * ¼ cup fresh butter * 1 teaspoon salt * 2 tablespoons lemon juice * 6 tablespoons water For the stuffing * 2 cups almond kernels * 2 tablespoons Sugar * some cinnamon * some rosewater For frying * peanut oil or olive oil * orange peel For the syrup * 2 cups Sugar * 2 cups water * 1 cup honey * ½ lemon juice For garnishing * ½ cup almond kernels, roasted and grated * ½ teaspoon cinnamon