About: dbkwik:resource/Lj0CVRxq44y6XscBM4UZDA==

Property	Value
rdfs:label	Forrest’s Funky Rump Kickin’ Chicken Salad
rdfs:comment	Boil the Chicken breasts for 20 minutes. After you take the Chicken off the stove, run it under cold water for 5 minutes. Shred the Chicken into the mixing bowl. Add the rest of the ingredients and mix well. Chill and serve. Makes 4 servings.
dcterms:subject	Recipes that need photos Green bell pepper Recipes Red onion Recipes Mayonnaise Recipes Chicken Recipes Mongolian Salads Mongolian Recipes
abstract	Boil the Chicken breasts for 20 minutes. After you take the Chicken off the stove, run it under cold water for 5 minutes. Shred the Chicken into the mixing bowl. Add the rest of the ingredients and mix well. Chill and serve. Makes 4 servings.