About: dbkwik:resource/UqHthMAZLNwBtgzEAlfX9g==

Property	Value
rdfs:label	Layered Club Salad
rdfs:comment	Layered Club Salad * 3 to 4 Cups lettuce, Shredded * 2 Cups Ranch Dressing * 1 Large tomato, Diced * 2 Cups cherry tomatoes, Halved * 6 Oz. Swiss or Monterey jack cheese, Cubed Small red onion, Thinly Sliced * 6 Oz. Ham, Cubed * 6 Oz. Turkey,cubed * 3 Slices Bacon, Cooked And Crumbled * 1 Cup Seasoned Croutons
dcterms:subject	Ham Recipes Turkey meat Recipes Bacon Recipes Cathy's Recipes Red onion Recipes Lettuce Recipes Cheese Recipes Jack cheese Recipes Cherry tomato Recipes
abstract	Layered Club Salad * 3 to 4 Cups lettuce, Shredded * 2 Cups Ranch Dressing * 1 Large tomato, Diced * 2 Cups cherry tomatoes, Halved * 6 Oz. Swiss or Monterey jack cheese, Cubed Small red onion, Thinly Sliced * 6 Oz. Ham, Cubed * 6 Oz. Turkey,cubed * 3 Slices Bacon, Cooked And Crumbled * 1 Cup Seasoned Croutons In a 3 Quart Glass Bowl, Layer lettuce, 1 Cup Dressing Then Diced tomatoes, cherry tomatoes, Seasoned Croutons, red onion, Cubed Ham, Cubed Turkey, Cheese. End With 1 Cup of Dressing And Bacon Garnish. Nice to Have When tomatoes Are Fresh From The Garden.Source: Marion Pfeiffer