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| rdfs:comment | - I have more cookbooks... but many do not have recipes on page 17. It's usually some part of an intro to the cookbook. Here is a Page 17 recipe: This is a good recipe to make in large quantities, either at the firehouse or for parties. You can freeze the leftovers or refrigerate and eat them over the next several days. When I make it at the firehouse, however, there usually aren't any leftovers.
* Source: Cooking with the Firehouse Chef by Keith Young FDNY Ladder-156
* Contributed by Catsrecipes Y-Group
* Preparation time: 30 minutes
* Cooking time: 25 minutes
* Serves 12 to 15
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| dcterms:subject | |
| abstract | - I have more cookbooks... but many do not have recipes on page 17. It's usually some part of an intro to the cookbook. Here is a Page 17 recipe: This is a good recipe to make in large quantities, either at the firehouse or for parties. You can freeze the leftovers or refrigerate and eat them over the next several days. When I make it at the firehouse, however, there usually aren't any leftovers.
* Source: Cooking with the Firehouse Chef by Keith Young FDNY Ladder-156
* Contributed by Catsrecipes Y-Group
* Preparation time: 30 minutes
* Cooking time: 25 minutes
* Serves 12 to 15
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