About: dbkwik:resource/lr4hcZCovFBUgbxrQcg9PQ==

Property	Value
rdfs:label	Hazelnut Cream Candy
rdfs:comment	1 Melt chocolate in double boiler or small bowl over hot water. 2 If chocolate should stiffen, stir in 1 to 2 tablespoons vegetable shortening until smooth. 3 Whip cream, add Sugar and flavoring. 4 Fold in slightly cooled chocolate. 5 Chill until mixture is firm enough to form into balls, then roll in finely chopped hazelnuts. 6 Chill until firm. 7 Store in refrigerator.
dcterms:subject	Heavy cream Recipes Chocolate Recipes Hazelnut Recipes Kid-friendly Recipes Rum Recipes Semi-sweet chocolate Recipes
abstract	1 Melt chocolate in double boiler or small bowl over hot water. 2 If chocolate should stiffen, stir in 1 to 2 tablespoons vegetable shortening until smooth. 3 Whip cream, add Sugar and flavoring. 4 Fold in slightly cooled chocolate. 5 Chill until mixture is firm enough to form into balls, then roll in finely chopped hazelnuts. 6 Chill until firm. 7 Store in refrigerator.