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rdfs:comment | - Flaming peaches
* 12 Canned peach Halves, Drained
* 1 Cup brandy Preheat Top Pan of Chafing Dish. Arrange peach Halves, Cut Side Down in Pan. Pour Some brandy Into a Ladle And The Rest Over The peaches. Warm brandy in Ladle Over a Match. Light It, Then Flame The peaches With It. Serves 6Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group
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dcterms:subject | |
abstract | - Flaming peaches
* 12 Canned peach Halves, Drained
* 1 Cup brandy Preheat Top Pan of Chafing Dish. Arrange peach Halves, Cut Side Down in Pan. Pour Some brandy Into a Ladle And The Rest Over The peaches. Warm brandy in Ladle Over a Match. Light It, Then Flame The peaches With It. Serves 6Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group
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