PropertyValue
rdfs:label
  • Spinach Sauté
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  • Food exchanges per serving: 1 vegetable exchange + 1 fat exchange * Nancy O'Brion notes: I would cut back on the fat to make even less.
dcterms:subject
abstract
  • Food exchanges per serving: 1 vegetable exchange + 1 fat exchange * Nancy O'Brion notes: I would cut back on the fat to make even less.