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rdfs:label
  • Prawns Piripiri
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  • Hot spiced prawns. Among the abundant shellfish off the coast of Mozambique are the giant shrimp-like crustaceans called prawns. Substitute the largest shrimp you can find for this recipe - less than a dozen per pound. They should be cleaned and shelled, but the tail shell should be left on, if possible, to enhance the flavor.
dcterms:subject
abstract
  • Hot spiced prawns. Among the abundant shellfish off the coast of Mozambique are the giant shrimp-like crustaceans called prawns. Substitute the largest shrimp you can find for this recipe - less than a dozen per pound. They should be cleaned and shelled, but the tail shell should be left on, if possible, to enhance the flavor.